Backwoods Jalapeno Jerky Seasoning Cure Packet Makes 5 Lbs of Meat 3.4 Oz 9023 Backwoods Jalapeno Jerky Seasoning Cure Packet Makes 5 Lbs of Meat 3.4 Oz 9023
Backwoods Jalapeno Jerky Seasoning 3.4 Oz 9023
Backwoods Jalapeno Jerky Seasoning offers a fiery blend of jalapeno, onion, garlic, and other flavors for a savory, spicy homemade jerky you'll love. Treat your taste buds to this expertly-crafted mix of seasonings and get the best flavor out of your homemade beef, wild game, poultry, or fish jerky! Whether you prefer marinating strips of meat or using the ground meat method, Backwoods Jalapeno Jerky Seasoning will help you make rich, delicious jerky out of your meat of choice. One pouch makes up to 5 pounds of meat. Cure packet included.
Seasoning Ingredients: Salt, Sugar, Spices (Including Dehydrated And Ground Jalapeno Peppers), Hydrolyzed Corn Protein (12.5%), Sodium Erythorbate (1.31 %), Onion and Garlic Powder, Spice Extractive And Less Than 2% Silicon Dioxide Added To Prevent Caking.
Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid.
Warning: This product is manufactured in a facility that processes tree nuts.
Features
• Spicy and savory jalapeno flavor
• Works great on beef, wild game, poultry, fish, or any other meat
• Cure packet included
• Contains no gluten or MSG
• Makes up to 5 lbs of meat
Backwoods Jalapeno Jerky Seasoning 3.4 Oz 9023
Backwoods Jalapeno Jerky Seasoning offers a fiery blend of jalapeno, onion, garlic, and other flavors for a savory, spicy homemade jerky you'll love. Treat your taste buds to this expertly-crafted mix of seasonings and get the best flavor out of your homemade beef, wild game, poultry, or fish jerky! Whether you prefer marinating strips of meat or using the ground meat method, Backwoods Jalapeno Jerky Seasoning will help you make rich, delicious jerky out of your meat of choice. One pouch makes up to 5 pounds of meat. Cure packet included.
Seasoning Ingredients: Salt, Sugar, Spices (Including Dehydrated And Ground Jalapeno Peppers), Hydrolyzed Corn Protein (12.5%), Sodium Erythorbate (1.31 %), Onion and Garlic Powder, Spice Extractive And Less Than 2% Silicon Dioxide Added To Prevent Caking.
Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid.
Warning: This product is manufactured in a facility that processes tree nuts.
Features
• Spicy and savory jalapeno flavor
• Works great on beef, wild game, poultry, fish, or any other meat
• Cure packet included
• Contains no gluten or MSG
• Makes up to 5 lbs of meat
